CUISINES: Chinese, Asian, Szechuan
China Garden offers a slice of the Far East in the heart of East Africa. Renowned for its traditional Chinese dishes, the restaurant has cultivated a following for its dim sum, Peking duck, and noodle dishes. The authentic Chinese atmosphere, decor, and attentive service make it a go-to for those craving something different from the typical Tanzanian menu.
Why it’s one of the best: The restaurant’s commitment to offering an authentic Chinese dining experience is evident in everything from the food preparation to the traditional tea service. With a menu that’s expansive and adventurous, China Garden manages to transport its patrons to the bustling streets of Beijing or Shanghai. The restaurant is often bustling with diners who come back for the nuanced flavors and expertly prepared dishes.
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